Set within Cap Cana on the eastern edge of the Dominican Republic, The St. Regis Cap Cana Resort brings the brand’s polished resort style to Punta Cana’s quieter, more secluded side. The setting faces Carey Bay, with beach, pools and low-rise contemporary architecture arranged for broad sea views and an easy indoor-outdoor rhythm. Accommodation includes elegant rooms, suites and swim-out options, using soft natural tones, wood and marble details, and a calm island vocabulary rather than heavy ornament. Dining is a central part of the stay, from Nina, created with chef Diego Muñoz, to Cassava’s Dominican and Latin Caribbean cooking, Mediterranean grilling at Marola, beachside seafood and drinks, a rooftop bar and The Amber Room cigar lounge. The St. Regis Spa, 24-hour fitness center, children’s and teens’ club, meeting spaces and nearby Punta Espada golf course make the resort well suited to couples, families and polished coastal escapes.